• The big snow, power paranoia, and turkey in a wash basket

    The following was written on Saturday, December 19.

    The snow has been coming down for almost twenty-four hours and we still have power. I’m expecting it to go out any minute—our power goes off at the drop of the hat, it seems, and I can’t quite believe that it will stay on during the storm of the century. I’m hoping against hope that it stays on.

    In case you can’t tell, I get really rattled when the power goes off. We are so enmeshed in the grid that I have no idea how to cope once we get booted off.

    Mr. Handsome gets totally irritated at my royally worried uptightness about having power. “When we lived in Nicaragua, the power went off all the time!” he explodes. “Yes,” I say, equally exasperated, “but we were prepared for it then. There’s no back-up system here.” (I can’t believe I have to spell out this elementary stuff to him.)

    Here’s what I lose when the power goes off: the stove (no coffee, baked creations, hot meals), water (dirty toilet, dirty dishes, dirty house, dirty hands, hair, faces, feet, etc), the vacuum, lights (pretty Christmas twinkly atmospheric lights, cozy bedside lamps), the ceiling fan (which circulates the heat from the wood stove throughout the house), the ability to open the refrigerator (there goes milk, butter, eggs, and cheese), my hair straightener (not like I’m going anywhere, but still), the computer, the internet, the phone, ability to recharge the camera or grind coffee beans (which I can’t use anyway because I can’t make coffee), the washing machine, the microwave, the mixer, the yogurt maker, the radio, and so on. My hands feel so tied by all I can’t do that I have to think twice—can I complete this task without electricity?—before I do simple stuff like put the laundry away.

    To say it more plainly, I lose the ability to do the things I love—cook, write, and talk on the phone—plus the ability to take care of my family with my normal high-efficiency standards—clean house and well-fed kids—plus the ability to create ambiance—lights, even-keel warmth, good smells—plus the ability to do fun stuff like watch a movie or make popcorn.

    It all conspires against me and I get very, very, very, veryveryveryveryveryvery grumpy.

    Don’t even try to give me a lecture about counting my blessings and that it’s not so bad because I know you’re right and I really don’t care. It’s my party (i.e. power addiction) and I’ll cry if I want to (cry if I want to, cry if I want to…you’d cry too if it happened to you. Ooo-oo-oo-oo.)

    That’s enough of my little sob story, especially considering that nothing has even happened so I have no reason to be sobbing just yet. It’s actually been quite idyllic: candles, cookies, Christmas music, The Best Christmas Pageant Ever, hot chocolate laced with Baileys at 9:30 in the morning, a stuffed turkey in the oven, gooey lemon bars, a blazing fire in the wood stove, scorched cashew brittle, the works.


    The snow started at four o’clock Friday afternoon, exactly when accuweather predicted it would. Mr. Handsome came home with two brand-spanking-new, bright red, 32-gallon trash buckets that he carried down to the basement and then filled with water. He strung some bailing twine between the stair railings and a ceiling hook in anticipation of lots of sopping wet snow clothes. He brought in firewood and turned the van around so it faced the road. I vacuumed the floors, wiped down the stairs, and cooked a pot of red beans. After supper the kids got baths and hair washes and by seven o’clock they were in their pajamas and were doing their evening ritual of bouncing off the walls. (I hate that evening ritual, but it appears they were born with it hardwired into them.)

    I assessed the situation and then did something totally uncharacteristic: I told them to put on their snow clothes, and—this is where I shocked everyone, myself included—I got dressed to go outside too. My plan was to walk the half mile to my brother’s house where my parents and other brother were visiting and pummel their door with snowballs. The kids were game. We went, attacked, sang “Happy Birthday” (to my mother) and “We Wish You A Merry Christmas,” and returned home. Of course it didn’t go as smoothly as I make it sound (bitter cold, sleeting snow, tired and grumpy kids), but it was about as close to perfect (familial togetherness in a silent snowy country wonderland) as we get around here.

    This morning we were all up bright and early (make that “dark and early”), oohing and aahing at the mountains of snow that had magically transformed our world overnight. I told the Yo-Yo and Miss Beccaboo that the world was theirs to explore, including the roads. They were overjoyed. (I had to backtrack a bit when I saw they were preparing to run down the road by all the neighbors’ houses and it wasn’t even 7 o’clock yet.)

    Now Mr. Handsome was another sort of problem all together. He had it in his head that he was going to butcher chickens today, no matter what, and, strangely enough, eighteen inches of snow were not a deterrent. But I am more powerful than any snow storm because I told him, in no uncertain terms, that he was mad to think he could butcher in a snowstorm and that furthermore, I couldn’t—and wouldn’t—support his wacko behavior. That did the trick; he stopped talking chickens and went out to work in his barn.

    And now the following, written on Tuesday, December 22.

    We had planned to celebrate my mother’s birthday with dinner at my brother’s house. I was in charge of the turkey, stuffing, gravy, and cookies.

    That means that we had to get ourselves and the kids bundled up for the journey, and then carry the turkey, stuffing, gravy, and cookies the snowy (two feet of it, mind you!) half mile to my brother’s house. It was a logistical challenge, but nothing a man in coveralls with a tool belt ‘round the waist couldn’t fix. (Lest you become confused, in the following photo he doesn’t have the tool belt on just yet.)


    We had just finished reading The Best Christmas Pageant Ever and the whole way there the phrase “bearing ham” kept running through my mind, though it was turkey we were bearing, not ham.

    The Baby Nickel had trouble keeping up. See him back there by the fence posts?


    So my Tiny-Little Brother got him to sit on the shovel scooper thing and gave him a zippy ride down the hill.


    The dinner was delicious, the house was cozy, my mother tooted her horn…


    …and then back into our snow clothes we stuffed our turkey-and-cookie-stuffed selves and out into the starry night. The storm was over.

    And the power never flickered, not even once.

    About One Year Ago: I was cramming to get ready for company, so I wasn’t writing anything. But here is a list of some of my favorite Christmas delicacies (as though you don’t have enough rich foods to make already)—Nana’s Anise Biscotti, Orange-Cranberry Biscotti, Butter Cookies, Cranberry-White Chocolate Cookies, Gingerbread Men, Raisin-Filled Cookies, Lemon Squares, Cashew Brittle, Lemon Cheesecake Tassies, Chocolate Pots de Creme, Caramel Popcorn, Donuts, Ginger Cream Scones, and White Chocolate and Dried Cherry Scones. There, that should keep you busy.

  • No longer deprived

    I’m here! I’m back! Did you miss me?

    Our internet connection was out due to one humdinger of a gorgeous snowstorm. It was rough, I tell you—three-and-a-half days without blogs, email, twitter, grooveshark, and my recipe index.

    I feel I’ve lost touch with the rest of the world when my internet connection falters. I guess that just goes to show how distorted my concept of reality is.

    Oh well, the little antennae thingy that got snowballed up on yonder mountain has been un-snowballed (I threatened [only to Mr. Handsome, not to Zeke, the internet guru] to hike to the top of the mountain and fix the thing myself, that’s how frustrated I’ve been), and here I am. And here YOU are. I missed you, my bloggy friends.

    More on The Storm and Life In General soon.

  • Scholarly stuff

    As I’ve said before, I don’t follow any particular curriculum when it comes to homeschooling. I prefer to choose bits and pieces of stuff from a variety of places, relying heavily on the library. I like the freedom that comes from doing things how I (or my kids) want to do them and when I (or my kids) want to do them.

    This past week I got a letter from our public school system asking if we wanted to sign up for a special homeschool curriculum provided (and paid for) by the public school system. Free materials? It sounded like a nice deal—I could use them if and when I saw fit—but then I read the next line: Your children would be required to take the SOLs at the end of each year.

    Erp-erp-erp-erp! RED ALERT! RED ALERT!

    Um, thanks, but no thanks. I tossed the letter in the trash.

    Seeing as I’m considering doing away with grades all together (I would rather simply state the kids’ ages instead of pigeon-holing them in a particular grade level) because I think I’ll be homeschooling for the long-haul (at least through 8th grade, maybe) and I’m not following grade levels now as it is. But any switch I make would be more in theory than in real life since at church the kids are divided up by grade, and I don’t make a practice of rocking the boat everywhere I go. (I don’t make a practice of going many places, either.)

    Anyway, the reason I’m writing about this stuff is because we just got some new non-standard educational books in the mail and they are really cool and I wanted to show them to you.


    The first one is Material World: A Global Family Portrait by Peter Menzel. The book is a photo-documentary of thirty families from all over the world, divided by continent, one statistically-average family per country, thirty countries in all. Each section starts with a picture of the family posing with all their possessions on the outside of the house.


    Beside the introductory picture is a list of the family members, as well as a list detailing all the objects in the photo. The next several pages of each section are filled with pictures of the family going about their daily lives, as well as a blurb by the photographer in which he shares some anecdotes of the time spent with the family.


    There are also statistics about the country as a whole and another list with the statistics of that particular family. Yo-Yo is fascinated by one statistic in particular: the family’s per capita income. “They earn as much in a year as Papa earns in a day (or week or month)!” They are also fascinated with how many hours each parent works and that the women usually work more hours than the men.


    So many discussions and applicable lessons can come from this one book. Some ideas include: a) having the children make a list of all our possessions; b) selling some of our possessions and donating the money to an aid organization; c) just plain weeding through our material excess and foisting it off on Gift and Thrift; d) including the children in our annual bet; e) inviting guests of other nationalities for dinner and getting them to tell us stories from home; f) better yet, getting them to cook an ethnic dinner for us; g) preparing a dish from the country under scrutiny using Extending the Table cookbook, and so on.

    When it comes to teaching (and gaining) perspective, this book is a gem.

    Speaking of gems, we have started chemistry.


    I read about Theodore Gray in my Home Education Magazine and then promptly ordered two of his books: The Elements: A Visual Exploration of Every Known Atom in the Universe and Mad Science: Experiments You Can Do at Home—But Probably Shouldn’t. We are reading through the first book, taking an element at a day.


    It’s way above the kids’ heads (and a bit above mine), but they’re getting the gist of the idea—that our physical world in made up of 118 elements that can not be taken apart into something smaller though they can be joined together to make something new, like pencils, blood, and pavement.

    The first few pages of the book outline the periodic table, but the bulk of the book is dedicated to the elements themselves. Each element has two pages: the first is a photograph of it in its raw form (if possible) and the second page lists the details—the atomic weight, density, radius, and crystal structure, as well as interesting tidbits (“sulfur is also one of the three basic ingredients of gunpowder, and thus has the blood of millions on its hands”) and examples of the different forms the element takes on in everyday life.


    This book makes me want to construct models of atoms, so I may need to find a standard chemistry 101 book as well as a kit for the next teaching episode.

    How much do you remember from your highschool chemistry class? Are you up for a pop quiz? Can you identify these elements?

    Element Number One:


    Element Number Two:


    Element Number Three:


    Element Number Four:

    Element Number Five:

    The experiment book is pure fun, but at this point it’s still mostly for me since the kids don’t quite get Gray’s subtle humor or the bizarre dangerousness of some of the experiments (though his opinion on safety goggles comes across nice and loud).


    But that’s okay, we’ll read bits and pieces and over time and they will absorb some of what it means. If nothing else, I hope it gives them an appreciation for chemistry.

    Okay, kids, here’s a cooking project for you. Dig out the fire extinguisher that’s buried behind the box of recycling under the kitchen sink, empty it into a pillow case, and whip yourself up a nice bowl of ice cream. (He doesn’t say it exactly like that.)


    Needing a new pair of pantyhose, anyone?


    And in this maverick fashion, we learn.

    About One Year Ago: Lemon Cheesecake Tassies.