Quotidian: daily, usual or customary;
everyday; ordinary; commonplace
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Berry crisp ice cream: make it for yourself!
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A variation on my asapargus and egg fixation: with cheesy grilled chicken gravy over biscuits.
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My husband saved cream for me while I was gone.
(The piggies got the milk.)
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4.25 pounds
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Afternoon treat.
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Deepening my scoring.
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It could’ve gone even deeper!
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Food pantry scraps for the pigs.
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Driveway mechanics.
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CSA worker.
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My mama feeds me.
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How many mugs can you hold with one hand?
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A good use of plastic.
This same time, years previous: a few good things, an under-the-stairs office nook, transition, the quotidian (5.1.17), life can turn on a dime, coffee crumb cake, baked-in-a-pot artisan bread, take two, green smoothies.
3 Comments
Alyssa
I just stumbled on your blog – and am so envious of all that butter (so yellow! so much of it!). I guess I’ll just resort to making that beautiful-looking ice cream, thanking my past self for putting the canister in the freezer!
Nicole
Hi Jennifer!
Love your content you’re a great writer. Also, you’ve become my inspiration to making cheese. I follow your videos to a T. They’re easy to follow and UNDERSTAND!!! Beginner cheese making is hard to begin with but you make it super easy . Thank you!! ~Nicole
Jennifer Jo
Oh, wow, Nicole! Thank you! When I started making cheese, I was so overwhelmed, which is part of the reason I started a channel: to help make it more accessible to beginners (which I still am, in the grand scheme of things…)