• welcoming the stranger

    After moving here two years ago, my mom floundered a bit, trying to get her bearings. She did some job hunting, a little substitute teaching, and then, through my sister-in-law, she discovered our local branch of Refugee Resettlement of Church World Service and began volunteering as an English teacher.

    Now she teaches a class three days a week. The class is four weeks long and cycles through the same material over and over again. The first hour is topic-based—health and hygiene, finances, housing, transportation, emergency services, schooling, etc—and the second hour (Mom’s part) is an English lesson. New students enter the class at any point, which means the students’ nationalities and English-speaking abilities is ever changing.

    Keeps my mom on her toes, it does.

    * * *

    Each of my kids have taken a turn helping out with the class. My older daughter got to show several students around town: the bike shop, the library, and so on. When she pointed out a drinking fountain, they wanted to know where the cups were.

    There are no cups, she said.

    So we use our hands?

    No, no. You do it like this, and she demonstrated.

    One of the men pointed to a trash can. What’s that?

    So she explained how it’s illegal to throw trash on the ground in the United States. Then the man spied a cigarette butt on the ground. Oh! he said. He picked it up and carefully deposited it in the trash.

    When my older son took his turn, the day’s lesson was about safe driving and biking practices. He talked with a small group of men about how bikers must never ride right next to parked cars in case the door opens suddenly, how a bike needs to follow the same rules as a car, and how a biker should always wear shoes and always, always, always wear a helmet. (And then he told them about his broken back and wonky eyeballs because, when it comes to helmets, my kids are positively evangelical.)

    Even my father has gotten in on the fun. One of church world services’s refugees, a Syrian, requested extra language practice so my father began meeting with him. Gradually, a friendship developed: they’ve reciprocated dinner invitations (after working the previous night at the poultry plant, the young man returned to his apartment, slept a bit, and then made my parents a fabulous home-cooked meal), and now that the student has passed his written driver’s test, Dad takes him out for driving lessons on Sundays.

    * * *

    A few weeks ago, I attended a middle school production of 937, a play based on a true (but little known) story from WWII in which more than 900 Jews fled Germany on an ocean liner. They tried to enter Cuba but were denied permission, and then both the United States and Canada refused to let them enter, as well. The ship was forced to return to Europe where more than 250 of the refugees were killed by the Nazis. I teared up, watching (and at a middle school play, no less!).

    Before and after the show, a couple local refugees shared their stories of how they came to this country, and at the very end, a JMU professor spoke about the refugee crisis, debunking myths and laying out the facts. I was so proud of the public middle school for putting on such an edgy play, and proud of our town for all the work that has been done on behalf of refugees. (These signs are everywhere, it seems.)

    As I left the theater, I found myself wishing Mom and Dad could’ve been there, what with all their interest in the refugee situation, but then I remembered that they were having dinner with some of Mom’s students.

    Ha, I thought. They’re too busy hanging out with refugees to bother seeing a play about them.

    * * *

    This morning, for the first time, I visited Mom’s class. I watched as the students struggled to respond to basic questions (address, phone number, first and last name). The previous hour had been a lecture (with translators) on how to interview for a job, and in the second hour, Mom pushed that out, explaining how to shake hands (let the interviewer initiate the contact), make good eye contact, and then having the students practice exchanging pleasantries.

    She explained the importance of always being on time and drove home her point with a little Bible school ditty from her childhood.

    Maria von Trapp, practically

    I worked with a couple men (a chatty Iraqi and a brand-new Iranian). We discussed their previous jobs, and then went down a bunny trail in which I got to learn all about the different countries and their corresponding types of naan.

    PS. All photos from this morning’s class, taken with permission.

    This same time, years previous: the quotidian (12.7.15), holding, iced ginger shortbread, winter quinoa salad, my kids are weird, zippy me, and baked corn.

  • the quotidian (12.5.16)

    Quotidian: daily, usual or customary; 
    everyday; ordinary; commonplace



    I suspected I wouldn’t like this apple tea and I was right.
    They disappeared way too fast.

    Lebkuchen: the dough sits at room temp for two months (!!!) before baking.

    Pfeffernusse: the real kind, with two dots over the “u.”
    Dog in a bucket.

    Cat in a basket.
    Startling: a size comparison.

    Christmas show at the horse farm.

    In  the haystack: a city of burrows.

    He  builds things.

    Elevated walking.

    Pre-concert.

    Late fall.

    This same time, years previous: oatmeal sandwich bread, the college conundrum, in my kitchen: 6:44 p.m., cinnamon raisin bread, baked ziti, 17 needles and 4 children, the quotidian (12.5.11), bellydancing… in public, raisin-filled cookies, and chocolate truffle cake,

  • writing: behind the scenes

    I haven’t been here all that much lately. Maybe you noticed?

    I want to be here—I miss this space—and I am here, just not here here, if you know what I mean.

    It’s the book that’s taking up all my time. Well, that and baking and going to the theater and spending time with the kids (because for some odd reason they persist in needing me) and cooking extra turkey dinners because TURKEY and writing Facebook birthday emails to friends that go like so:

    This morning the power went out so I couldn’t shower, get supper in the crock pot, flush the toilets, make my coffee, or check email, Also, I couldn’t go running because it was raining, the kids were squabbly, and not a single one of the five mousetraps my husband set caught the mouse that has been plaguing us. I hope your day is going better than mine. Happy Birthday. 

    About the book: the going is slow. Torturously slow. I started the whole thing over (no joke) and while I’m happy I did (because I finally feel like I might—maybe, maybe, maybe—be on the right track) it still kinda stinks because STARTING OVER.

    But it’s okay. Really.

    Though sometimes, I confess (quite readily), I get soooo weary of fighting for writing time.

    It’s hard enough, dredging up the self-discipline to plop my butt down and type, but there are an infinite number of other things that must be attended to if I am to write.

    First, there’s the child care for the younger two and the juggling of the older kids’ work and study schedules, and coordinating Melissa’s work transportation. If the older kids are at home while I’m writing, I have to give them to-do lists so Life Can Go On while I’m squirreled away in my lonely torture chamber I MEAN WRITER’S GARRET.

    Second, there’s self-care prep work. If I’m to think properly (ha), I must have a decent night’s sleep, and exercise, too, so I don’t completely rot into a pile of nothingness. This means I have to go to bed in good time so I can wake up in good time to go running with my crotchety husband who almost always insists on fighting about running in the morning because dark/rain/cold/early/you name it even though he knows he’s going to lose so I don’t know why he bothers. Then, of course, there’s my shower to take, my clothes to put on, my coffee to make. After which I have to prod the kids downstairs, wrench their books from their rigid claws, de-glaze their eyes, supervise their chores, and then actually get everyone where they need to be.

    All that to carve out a measly two or three hours of time for something I dread with every fiber of my being and that may not ever even see the light of day, hello, existential crisis.

    Actually, it’s not all bad. I get a buzz from tearing words from my brain (call me weird), and I have committed cheerleaders who wade through my muck and help point the way, bless their hearts.

    The bad news: There’s no fast way through this mess, so I’ll see you in ten years.

    The good news: I have something to work on, yay.

    Anyway, after writing all morning, come lunch time I’m generally so screened-and-thunked-out that the mere thought of composing a blog post makes me want to weep. Instead, I sit on the sofa and scroll idly while drinking the coffee that’s supposed to make me productive while battling waves of guilt because real writers churn it out and I could do more if I pushed harder. And then it’s time to make supper, and oh crap, I still haven’t checked my older daughter’s algebra and, Whoa-oa, THAT’S what my son calls that a clean bathroom?


    And thus concludes my long-winded explanation for my skimpy posting. The end.

    PS. In case you’re wondering, the man in the above photos is one of the owners at the farm where my daughter works.

    This same time, years previous: in the sweet kitchen, the quotidian (12.1.14), nanny sitting, Thanksgiving of 2013, sushi!!!, the quotidian (12.3.12), Friday variety, Mom’s cabbage salad, beef bourguignon, and potatoes in cream with Gruyere.