• this new season

    Our new evening ritual is to gather in the yard with the puppies while the sun goes down. We sit in the grass, giggling at their antics. My older son stretches out full-length on the ground, making himself into a human puppy playground. The puppies yip, growl, and chase the cats. They have a penchant for ears and shoelaces. I take pictures. We visit. It’s peaceful.
    ***

    As a rule, summer is our active season. Come September, our schedule loosens and lightens—not necessarily because we’re doing homeschool stuff, but because everyone else is in school. No longer is there the option of day-time swimming lessons, week-long camps, or play-date marathons. Come autumn, there is a cultural moratorium on daytime activities—at least for children—and life slows. So with an end in sight, I do my best to embrace the summertime crazies. Usually I succeed.

    Except I’m noticing a shift. My children’s activities, particularly for the older two, are getting more involved. They are becoming invested in out-of-the-home stuff. And rightly, wonderfully, so. But it means my role is evolving from Director of Daily Life Together to Facilitator of Individual Interests. In other words, we’re splitting up. We’re moving in different directions.

    And it’s busy.

    I’ve always claimed busyness is a shallow invention created to mask our inadequacies and boost our self-worth. Because if we’re busy, we wrongly reason, then we must be valuable.

    Life has seasons, sure. Some buzz with activity. Others, less so. But a consistently frenetic lifestyle is self-cultivated. It’s our responsibility to set the pace.

    This is what I say. This is what I believe.

    And yet, these days, more often than not, I am feeling like I have less control over our Busy.

    It used to be that I spent my days orbiting the kitchen table, giving orders, doling out food, cleaning up. Life was chaotic and full, but not calendar-schedule busy. Our days were free. They were mine for the dictating and structuring.

    Now, I am no longer chained to the table. With the kids’ increased independence, my husband and I can go on runs without fear (for the most part) of them clubbing each other to bits. Because the children do tremendous quantities of housework, sleep in, and entertain themselves for hours on end with Legos and dystopian novels, I have more time to devote to writing, my own out-of-the-home projects, and whatever else strikes my fancy.

    Except, I’m not the only one with projects and interests—the kids have them, too.

    And herein lies the rub.

    We can’t all be going six different directions all the time. Physically, it’s not possible. We are a one-van, one-income family living in the country. And emotionally, well, emotionally it’d be crazy stressful. We have to pace ourselves.

    Except . . . I don’t know . . . we didn’t exactly pace ourselves starting out. It was more like a pell-mell sprint into parenthood—four children in six years. The way we set this gig up, change isn’t incremental. It’s all or nothing, baby (insert crazy lady cackle).

    It used to be when the kids were little, I fled the house, gasping for breath. Now it’s the children’s turn to fly and I’m left standing by the fridge, staring at the full calendar magnetted to its side, pencil in hand, trying to catch my breath.

    Time flies.
    Babies fly.
    Breathe.

    This same time, years previous: roasted beet salad with cumin and mint, bacon-wrapped breadsticks, what’s it worth?, popcorn with coconut oil, and cooked oatmeal.

  • win-win

    “I don’t do anything I don’t want to do.”

    That is what I said at our last Sunday potluck. The group gathered around our picnic table was having a conversation about home education and self-directed learning (initiated by Yours Truly), so my statement wasn’t completely out of the blue. Nonetheless, it was still kinda far out.

    Right away, my seat mate took issue, “Well, I do! I do all kinds of things I don’t want to do!”

    “Yes, yes,” I said, “Me, too. But! I do them because I want something bigger.”

    I hustled to explain. “Take volunteering, for example. I say no to all volunteer opportunities I don’t want to do. When I say yes, it’s because I find the work meaningful and interesting. I want to do it. This doesn’t mean I always enjoy the work involved. In fact, I might detest it at times. But because I chose the task—nobody coerced me into it—I am motivated.”

    “Okay, yes. When you say it like that, it’s the same for me, too,” my friend agreed.

    A couple weeks ago, I had a stretch of several days with just my older son at home.

    “How about I teach you to cook?” I suggested. He’d observed me in the kitchen so much, he already had a good sense how things worked. He could cook a handful of basic recipes and be well on his way to self-sufficiency.

    He wasn’t overly enthusiastic with my plan, but he said he’d do it.

    The first day he made pizza dough, baked hash brown potatoes, and deviled eggs. The second day, baked brown rice and Shirley’s sugar cookies. And that was pretty much the end of the lessons because, he said, he didn’t like cooking.

    Part of me was mildly exasperated. Cooking was so much fun! Don’t be a lumpy! Seize life by the horns! do something! But another part of me couldn’t be bothered enough to much care. He is smart. The kid can figure out cooking on his own when he wants to.

    Now, if I had needed his help, I would have pushed the issue. In our family, working together to run the house is non-negotiable. I don’t give a fig if the kids enjoy scrubbing the kitchen floor or not, JUST DO IT BECAUSE THE FLOOR NEEDS TO BE CLEANED.

    But the cooking lessons weren’t necessary. I was going out of my way to help him accomplish my agenda. My rationale wasn’t exactly logical so I dropped the issue.

    My mother made me learn to sew when I was a child. I hated it. Still do. I can’t stand the feel of fabric, and just the sight of threads and bobbins makes my hair curl.

    I’m being melodramatic, but only slightly. The sick feeling of working on something that I positively hated has stuck with me all these years.

    My mother maintains that sewing is a valuable skill (it is) and that everyone should know it. Regarding that latter point, I disagree. I don’t know how to sew—because I’ve intentionally forgotten—and I’m not walking around in my Birthday Suit. Somehow, I’ve managed to keep it covered (pun intended).

    In an article by Sandra Dodd, she writes that the ideal conditions for learning are humor, music, and fun. Yet so often “learning experiences”—in school, home, wherever—are pretty far removed from these conditions. Even as a relaxed homeschooler, I often find myself slipping into the “just buckle down and do it” mode with my children. Tears and temper tantrums, while not the ideal, are par for the course. Learning isn’t easy. Just do it and you’ll be better off.

    But wait. Is this true? Is learning through suffering really the way to go?

    Science tells us that heightened feelings of distress cause the frontal lobe of the brain—the inquisitive, creative part—to shut down, and the hypothalamus—the primitive, life-saving fight or flight part—to kick in.* This means that in situations where we’re stressed, nervous, anxious, fearful, and worried, our minds aren’t exactly open to creative insights. In other words, pressurized learning situations (of the sort that aren’t self-initiated and self-directed), no matter how well-intentioned, are not conducive to learning.

    As a life-long learner, my goal is to discover what brings me happiness and satisfaction and then do more of those things. When I view learning through a pleasure-and-fun lens and not a suffer-because-I-know-what’s-good-for-you lens, the process completely transforms. No longer is there fact-cramming for arbitrary reasons, such as, It is October and you are nine years old, so time to conquer two-digit division. Instead, the starting point is question-based.

    What do you need?
    What brings you joy?
    What do you have to offer other people?
    How can I help?

    When approached this way, education is liberating.

    My son—the one that doesn’t have a fire under his butt—has expressed interest in working. He’s driven by money and, I think, by the rush that comes from rising to the occasion and proving himself capable in the adult world. As this is his one expressed interest, we’re opting to let him run with it. What’s the point in holding him back to do mother-mandated learning? Maybe a sweat-for-cash curriculum is his best bet right now? So starting this week, he’ll work two days a week for the same guy that works with my husband.

    When my son—a huge grin breaking across his face—filled me in on the news of the just-hammered-out job arrangement, he tentatively followed up with, “And what about in the winter? What if he wants me to work then?”

    “That would be fine,” I said.

    “Really? Wow. I didn’t expect to win that quickly!”

    I just smiled. No need to tell him just yet that we’re both winning.

    ***

    *I’m no expert. The point is: when people are stressed, the parts of the brain that govern open-mindedness and rational thought shut down and instinct takes over.

    P.S. The Sandra Dodd reference is from Chapter 18 of Natural Born Learners, edited by Beatrice Ekwa Ekoko and Carlo Ricci.

    This same time, years previous: the quotidian (7.16.12), in the woods: forts, ticks, and pancakes, Jeni’s Best Ever Vanilla Ice Cream, simple bites: in the pits, pasta with roasted tomatoes and summer squash, counting chicks, Banana Coconut Bread, and Red Beet Salad with Caramelized Onions and Feta.    

  • the quotidian (7.14.14)

    Quotidian: daily, usual or customary; 
    everyday; ordinary; commonplace



    A delivery for a neighbor.

    (This was not a drop-and-run. We were being nice.)
    A Beet Story 
    My younger daughter committed a no-no, picking garden produce without permission. 
    Her consequence: she had to eat what she picked (kind of like you have to eat what you kill). 
    I showed her how to prep and roast the beets. 
    She was to eat one before every lunch and supper until they were gone, which she did. 
    (Except for a few that the rest of us filched.)

    The end.

    The cereal monster.
    Now Dobby’s in on it, too.

    A Bûche de Noël: easier to make than pronounce. 
    (She’s 13!!!)
    Sour Patch Kids: exquisitely wrapped.
    My favorite: sold.
    (Waaaah!!!)

    This same time, years previous: the time I sat on a dead mouse, roasted carrot and beet salad with avocado, splash, soft and chewy breadsticks, vanilla buttercream frosting, roasted cherry vanilla ice cream with dark chocolate, peas with prosciutto, tangential thoughts, and zucchini relish.