• chocolate mint chip cookies

    I first made these chocolate cookies while we were in Guatemala. I didn’t exactly like them—too sandy or something. But I figured the unappealing element was due to my ingredient/baking limitations and not to a bad recipe. So last week I tried again. I’m glad I did.

    This is an oil-based cookie recipe, so no beaters and no creaming, yay. Just stir everything together with a wooden spoon and you’ve got dough as dark as midnight. I added some mini mint chips to the recipe which transformed them into something rather sensational. Mint Chip ice cream lovers, this is the cookie for you.

    There’s another batch of dough sitting in the fridge right now. This time around I added some cocoa nibs along with the mint chips. I plan to bake up a tray right after lunch to go with my afternoon coffee. I’ll let you know if the nibs were a smart idea or not.

    Chocolate Mint Chip Cookies
    Adapted from Dinner with Julie

    2 eggs, beaten
    1 cup sugar
    1 cup brown sugar
    ½ cup oil
    1 tablespoon vanilla
    1½ cups flour
    1 cup cocoa powder
    1 teaspoon baking soda
    1/4 teaspoon salt
    1 cup mini mint chips

    In a mixing bowl, whisk together the eggs, sugars, oil, and vanilla. Add the flour, cocoa, baking soda, and salt, and stir to combine. The dough will be stiff. Stir in the mint chips. Let the dough rest for ten minutes (or, if not ready to bake, cover and refrigerate).

    Scoop the dough (I make mine the size of ping-pong balls) onto greased cookie sheets and bake at 375 degrees for 7-10 minutes. I like mine to be soft and chewy, so I take them out when they are puffed and cracked but still wet-ish. I always end up wishing I had taken them out even sooner.

    Update: The cookies are better without the cocoa nibs. KISS. (Keep it simple, stupid.)

  • itchy in my skin

    During the night it poured rain. This morning the rain turned to sleet, snapping sharply against the darkened windows. Then it switched to snow, for more variety. Now it’s just flurries, but with the sun shining warmly on the whole soppy mess.

    Like the weather, I’m off-kilter. Not sad or blue or irritable, but not settled and contented, either. I feel itchy in my skin. I want to write but it requires too much focus. I blame my lack of focus on the children and housework, but that’s not exactly fair. I make time for what’s important. I could have gotten up at five to write if I really wanted to.

    This afternoon I was sitting at my desk when the phone rang. It was a girlfriend calling the Jennifer Knows Everything About Parenting Teenagers (Ha-Ha) Hotline. We talked about wily, overconfident boys and their astounding ability to foist responsibility on anyone but themselves, and I passed her a virtual needle and said, Burst his damn bubble (but not in those exact words), and then I said, “Hey, I gotta go for a minute—can I call you right back?” because the melting snow was sparkling and the snow was falling and I just had to take some pictures.

    The deck furniture is scattered all over the porch. Every time I look out the window, I feel like I’m seeing an echo of my mind. Haphazard. Cluttered. Idle.

    There won’t be a quotidian today. Supper will be soup and crackers, and it will be at bedtime instead of a decent hour because of my daughter’s choir rehearsal. I’ll probably knit when I should be taking notes for my next post, or maybe I’ll read a magazine instead of the book that I already started. I’ll let the fire go out and then shiver because it’s cold. I’ll stress about the busy weekend and wish for things I can’t have and make chocolate cookies even though a grapefruit is all the snack I need.

    Is it possible to be traumatized by the weather?

    This was the thought that crossed my mind the other day. I think the answer might be yes. I enjoy winter, but only up to a point. After that point (January 31, perhaps?) the bitter temps, the snow and ice, the mud, and the short days start to feel less like sweet love pats and more like harassment. I am worn down and battered. One more soggy mitten and I’ll scream.

    Our neighbors’ sheep are starting to lamb. Lambs. Now there’s a cheerful thought. Lambs mean Easter and daffodils, yellow-green grass and seedlings, asparagus and chocolate peanut butter eggs, and bare feet and warm dirt.

    Not just yet, I know, but soon.

    ‘Tis lambing season. We’re going to make it.

  • stuck buttons and frozen pipes

    Starting a few months back, my camera’s shutter button began refusing to respond. It was annoying but so rare that I could get away with pretending it was a fluke. Until last Friday when it quit all together.

    After a phone conversation with a camera guru, a call to Canon, a wild and crazy search on the internet, some email exchanges the aforementioned guru, and a couple brief calls to my husband who was blowing insulation into a house and not in the mood to talk cameras, I bought a new one.

    Just.

    Like.

    That.

    Of course, my old camera immediately commenced to working. Which confused me. But then it quit again, thus affirming my brash purchase and making me happy. And then I kinda forgot about the whole deal, only remembering that there was a camera coming my way whenever I picked up the shutter-buttonless camera. It did take pictures, occasionally. But most of them look like this…

    …because I had just dealt it a vigorous smack.

    And then yesterday, my new camera arrived. It’s pretty much like my old one, but better. (Plus, it only cost me 320 bucks, so yay.) Suddenly, I’m bordering on giddy.

    I’m reading the manual page by page and learning all sorts of new things that are only new to me because I’m self-taught, clumsy, and slow. For example, I just figured out that by pressing the shutter button down halfway and focusing and keeping it down, I can reposition the focused-on object anywhere I want in the frame and then click the picture. I suppose I should find my blatant ineptitude dismayingly embarrassing and keep all hush-hush about it to protect my Image but I’m much too excited by my discovery to even care.

    Not an example of good photography. 
    The ISO is cranked up to high heaven, so there’s lots of noise/graininess. 
    This does not stop me from smiling.

    My reaction reminds me of my son when he learned to do subtraction by borrowing. The problem was 70 – 23, or some such number. He puzzled over the 0 – 3, writing down first 3 and then 0. When I could see that he was completely stymied, I said, “Look, it’s easy. We just steal from the 7, make it a six and put the one that we stole in front of the 0 so that now we have 10.”

    My son’s laughter was immediate, loud, and continuous. Huge, incredulous, delighted guffaws. It was like I had just pulled a live rabbit out of my ear. Subtraction is the best magic trick ever.

    As are basic photography skills.

    My pictures with this new camera are much sharper. It’s tempting to contemplate what a really good camera might do. But only briefly. I value my mental health, state of contentment, and marriage more than a fancy clicker. (I think.)

    ***

    Sunday night, our water went out. We had no idea why. We got up from our evening movie, washed the dishes, cleaned up the kitchen, and then no more water. I had to drain the pipes in order to get enough water to brush my teeth.

    We managed to make it through the next day. We’d turn the well pump on for a half hour (because, somehow—why?—we could get enough water to for short bursts of time). It was just enough to flush the toilets, refresh the soapy bowl of hot water, and fill a jar with drinking water before the water would trickle down to nothing. Had the well run dry? Was the pump broken? How much would the repairs cost? How long would they take? Would we be without water for days? Weeks?

    I sat through my daughter’s choir rehearsal, pondering my future life without water. We would bathe at my brother’s house. We would fill buckets from the neighbors’ house and heat water on the stove. There was plenty of snow outside—how much would we need to melt in order to get enough to wash the dishes?

    No water? No problem. We’ve got ice.

    And then my husband called. One of the pipes had frozen—not the pipe from well to house, but the pipe from outside pump to outside pump. My older daughter had been at home that afternoon and had forgotten to turn off the well after getting the water she needed for washing the dishes and scrubbing the floor (because she is my maid servant). When my husband got home from work, he could see the water burbling up through the ground in the driveway.

    “Didn’t you notice how soggy the driveway was when you left?” he asked.

    “Well, yes. My boots sunk way down in and I thought it was odd. But the snow was melting…”

    For now, the fix is quick. My husband sealed off that pipe and now we have water coming into the house instead of the yard. Nothing is broken (besides that pipe that we don’t really need anyway) and there are no costs.

    Which is good, because I just spent all our money on that camera…

    P.S. To get the shutter button fixed, it’s a flat rate of 190 dollars. But how much does the part actually cost? Because what if the piece is only five bucks but they charge a high enough flat rate that most people just go and buy another camera thus making more money for Canon? Smart business move, right? Then again, maybe it really is a tricky-pricey fix. But…what if it’s not? Could we order the piece and fix it ourselves? (There’s actually no “ourselves” about it. My husband would do it.)